We are excited to share our new menu items at Madera Kitchen!
We have added a variety of brunch and dinner entrees to the menu. To see some of the new mouth watering items, keep on scrolling.
One of our new brunch items is a savory breakfast burrito! Packed with house black beans, your choice of bacon or veggie sausage, sour cream, and pico de gallo. This breakfast burrito will not disappoint.
Smoked Salmon on Toast
Another new must-try brunch item is the smoked salmon on toast. The toast is loaded with smoked salmon, cream cheese, and capers to accompany every bite. A side salad with mixed greens, arugula, and cherry tomatoes adds a refreshing touch to this entree.
One of our newest shared plates on the dinner menu is the Pacific Oysters! They are available for purchase in half a dozen or a dozen. The oysters are served in half their shell and accompanied with a refreshing shallot vinaigrette and sliced lemons.
Another must-try shared plate are the shishito peppers! One of the lighter alternatives, the shishito peppers are roasted and paired with a housemade lemon aioli sauce, and will leave you wanting more.
Vegan Sausage Flatbread Pizza
One of our latest dinner entrees is the vegan sausage flatbread! Whether you are vegan or not, this flatbread will not disappoint. Topped with marinara sauce, vegan mozzarella, mushroom, onion, and brussel sprouts, the flatbread is baked in the oven and served fresh.
These are some, but not all of our latest menu items. Stop by Madera Kitchen to see the full menu and try one of our new entrees or shared plates!